Vulcan Single Deck Full Size Gas Convection Oven, Solid State (VC4GD)

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Vulcan convection ovens deliver superior results and value. Choose from gas or electric models and a host of features and configurations suited for every professional foodservice need. Our commercial restaurant ovens offer the versatility you need to prepare a varied menu. With gentle air circulation and even heat distribution, these all-purpose ovens produce delicious and perfectly cooked meals. Save on operating costs with our energy-efficient heat recovery system.

  • Exterior Dimensions (W x D x H): 40″ x 42 1/4″ x 54 3/4″
  • Interior Dimensions (W x D x H): 29″ x 22 1/8″ x 20″
  • 50,000 BTU
  • Solid state temperature controls adjust from 150° to 500°F
  • 60 minute timer with audible alarm
  • Motor: 1/2 HP, 115 V, 8 Amp
  • 11 position rack guide and 5 nickel-plated grab-and-go oven racks
  • Independently operated stainless steel doors with double pane windows
  • Oven cool switch for rapid cool down when door is open
  • Cool to the touch oven door handle
  • 60 minute timer with audible alarm
  • Stainless steel front, sides and top
  • Painted legs
  • Electronic spark igniter
  • Porcelain enamel on steel oven interior
  • 3/4″ rear gas connection with combination gas pressure regulator and safety solenoid system
  • One year limited parts and labour warranty by Hobart Canada

  NSF Certification Logo    
*Shown with optional casters