American Range 36″ Heavy Duty 6-Burner Restaurant Range, Standard Oven (AR6)

AR-6

Shown with optional casters and convection base oven

Description

The Heavy Duty Restaurant Range Series by American Range was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money.

You need power? We give it to you with 32,000 BTU/hr. open burners, and 20,000 BTU/hr. griddle burners. Something you normally see with institutional series ranges. All Stainless Steel exterior is a standard feature for longevity and easy cleaning.

Model: AR-6
No. of Burners: 6
Total BTU:
227,000
KW:
67
Shipping Weight: 420
Lbs. / 191 Kg.

STANDARD FEATURES

  • All Stainless Steel front, sides, high shelf & riser.
  • Heavy gauge welded frame construction.
  • 6″ Stainless Steel heavy duty landing ledge.
  • 12″ x 12″ sectioned cast iron top grates.
  • 32,000 BTU/hr. lift-off open burners.
  • Porcelainized oven interior.
  • One chrome plated rack per oven.
  • 100% safety oven pilot.
  • 6″ chrome plated steel legs.
  • Optional Casters available.
  • AGA and CGA design certified and NSF listed.
  • One year limited warranty, parts and labour.

STANDARD OVEN

  • Sturdy, welded front frame provides stability to the range.
  • Pull-off Stainless Steel door for easy cleaning.
  • Oven dimensions: 26-1/2″W x 22-1/2″D x 13-1/2″H.
  • Thermostat controls temperature from 150°F to 500°F.
  • One chrome plated oven rack (Additional racks optional).
  • Porcelain enamel finish inside oven
  • bottom, sides, back, and door liner.
  • Steel burner rated at 35,000 BTU/hr.
  • 100% safety gas shut off.
  • Matchless push button ignition to light a standing pilot.

Intertek_ETL_C-US   Intertek_ETL_SaniListed   NSF Certification Logo

Documentation