Description
The BakeMax America BACO5T series convection oven is developed with our customers in mind. With its space saving design and capable of holding 5 full size pans (18″ x 26″) it is suitable for restaurants and bakeries of all sizes. Providing you with higher productivity due to its easy control and optimal performance.
Features:
- Also available in gas (BACO5TG)
- Fully removable 5 position stainless steel side racks, which provides easy cleaning
- Bakery depth, capable of holding 5 full size sheet pans (18″ x 26″)
- Double pane thermal glass door
- Stainless steel front, sides and top exterior
- Electronic controls with digital timer and temperature display
- Electronic thermostat control
- Thermostat range 150-464°F / 50-240°C
- Large handle to make it easy to open or close the door
- Gas model has electronic burner ignition and safety control system
- Electric model has 6,500 W heating element
- It has a universal control system which allows setting temperature, time and steam injection in the oven
- Advanced boiler system, ongoing cooking to deliver best results for every meal
- Advanced direct injection steam system, excellent cooking result due to the highly saturated steam
- Enamelled fully welded oven chamber, easy to clean
- Each gas unit has a 3/4″ gas connect at the rear of the appliance Gas orifice 55NG / 67LP
- All gas units come with an LP conversion kit
- Optional stand capable of holding 5 pans
- Two year limited parts and labour warranty
- 30″w x 36″d x 38″h
- Electrical: 240V / 1PH / 60HZ / 6.5 KW / 30A
- 220lbs/100kg
